The Irish Biltong - Gourmet Beef Snack - Original. NOT to be confused with American beef style beef jerky, Biltong is a great tasting new sensation that is sugar-free and completely natural, with great nutritional value.

Nutritional breakdown

• Protein – 69.9g/100g
• Carbohydrate % – 2.8%
• Energy Value (food) % – 1011 Kj per 100g
• Fat % – 4.9% (of which 2.4g is saturates

Sliced, roughly crumbed or ground-up, Biltong can be eaten on its own, or used in various dishes such as salads, soups, various beef dishes – even bread!

From dry-aging the beef, to hand curing, air drying, tender hooking and hand cutting the Irish Biltong, the product is produced with the greatest of pride with the oldest of traditional techniques known in the industry. Ready to eat!