Home/vat 13.5%/Diforti - Sicilian Cannoli Lemon Cream

Diforti - Sicilian Cannoli Lemon Cream

€4,50

Diforti - Sicilian Cannoli Lemon Cream.

Cannoli's are Sicily’s signature pastry – delicious and crispy, the dough is rolled into the characteristic tube and fried, originally filled with fresh ricotta candied fruits and pistachio, but now with a wide range of flavoured cream fillings. Finally, they are dusted with icing sugar and are ready to eat.

Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Please note, these pastries DO NOT require refrigeration. Once opened, please keep them in a sealed container and they will keep fresh for up to 1 week.

Product Weight: 150g


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Diforti - Sicilian Cannoli Lemon Cream

€4,50

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Please Note

Whilst we ensure the product information supplied is correct when it is published to our online store, information is subject to change. Please do your own research with the product manufacturer to ensure the product meets your needs and requirements.

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FAQ

Questions and Answers

Do You Gift Wrap?
  • We can gift wrap any items you might need. Select gift wrap or gift box at the checkout.


  • The gift box is more suitable for a few items, this is our luxury branded gift
    box. All of our pre-made hampers already include a hamper box in their price so
    no need to add at the checkout.

  • At the check out there is a space to leave a
    gift note, we will handwrite & add this for you. Please note our gifting
    options do not appear if you use the Shop Pay accelerated checkout.
Do You Deliver?
  • We deliver nationwide, €7.95 & we deliver ourselves
    Locally (Only to addresses starting with Eircode F91) every Wednesday &
    Saturday €7.

  • We also offer click & collect in-store. For Local Delivery -
    your order must be placed the night before our local delivery days.
 Where is your store?
  • You can find our store at 3 Castle St, Sligo, Ireland.
    Call us on 071-9143022.

  • You can email us at info@kateskitchen.ie. We are open Tuesdays - Saturdays 8 am-4.30 pm