De Cecco fusilli pasta is particularly good with meat and fish based sauces or with condiments made with ricotta. It is also perfect with vegetable sauces too that are prepared with a tomato sauce with peppers, aubergines, olives and capers.
Ingredients
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Durum wheat semolina pasta - may contain soy.
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Cooking time 11 minutes
- Al dente 9 minutes
500gm Bag