Jalfrezi Curry Powder - Kate's Kitchen

Jalfrezi Curry Powder

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A dry curry - Add water to the spice mix to create a marinade for diced chicken and leave for 30 minutes before cooking. After that it’s very quick and easy to cook, just fry onion until it starts to brown and then add the marinated chicken, tomato, peppers and chillies to taste and serve with plain rice and/or naan bread and salad. 

50g

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