White Mausu, (pronounced white mouse-u) are an Irish Food crowd who aim to make sauces you cant live without! And when you taste this Peanut Rayu you wont be able to put it down ...
This devastatingly delicious recipe fuses Japanese and Chinese flavours to spice up any dish. Give your vegetables a kick, jazz up a stir-fry, eggs or avocado on toast; rumour has it it's great on a grilled steak or (shhh!) just eat straight from the jar.
Peanuts, sesame, honey, crispy garlic, Korean chilli flakes, salt, tamari, sunflower oil
Made in Dublin
I absoutely love this product, e cellent service which I could not fault, thanks so much