The Bay Tree | Moreish Mint Jelly

A fresh and tangy mint jelly for roast lamb and sausages or stir in to give your salads a Moroccan twist.

Ingredients:
Sugar, Malt Vinegar [From Barley], Apple Juice Concentrate, Mint (2%), Gelling Agent: Pectin.
Suitable for vegetarians.

Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold.

Prepared in premises where mustard, egg, milk, soya and sulphites are also used.