Cottage Delight | Cheese Board Classics

Build a better cheeseboard with Cottage Delight Cheese Board Classics, a curated selection of chutneys, relishes and biscuits. Ideal for pairing with hard and soft cheeses during parties and weekend grazing.

• 1x 310g Cheese Board Chutney 
• 1x 325g English Cider Chutney
• 1x 105g Caramelised Onion Chutney
• 1x 115g Cheese Maker’s Pickle
• 1x 150g Basil Biscuits for Cheese

Weight: 1005g

Ingredients:

• 310g Cheese Board Chutney: Sugar, Bramley apple (27%), Dried figs (11%) (Contains Rice flour), Cider vinegar, Gelling agent: Fruit pectin, Stem ginger, Salt, Ground ginger
• 325g English Cider Chutney: Demerara sugar, Apple, Malt vinegar (from BARLEY), Green beans, Cauliflower, Dates (Contain Rice flour), Dried onion flakes, Raisins, Cider (2%), Gelling agent: Fruit pectin, Salt, Spices, Garlic powder, MUSTARD flour
• 105g Caramelised Onion Chutney: Onion (51%), Sugar, Balsamic vinegar (Wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Muscovado sugar, Rapeseed oil, Spices, Concentrated lemon juice, Garlic powder, Acidity regulator: Citric acid, Salt
• 115g Cheese Maker's Pickle: Demerara sugar, Cider vinegar, Carrots, Onions, Rhubarb (10%), Golden syrup, Blackberries (7%), Plums (7%), Blackcurrants (7%), Worcestershire sauce (Water, Spirit vinegar, Sugar, Onion, Salt, Tamarind paste, Ginger, Garlic, BARLEY malt extract, Cloves), Concentrated tomato pure, Spices.
• 150g Basil Biscuits for Cheese: WHEAT flour (Contains Calcium carbonate, Niacin, Iron, Thiamin), Vegetable oils (Palm*, Rapeseed), Vegetable margarine (Vegetable oils (Palm*, Rapeseed), Water, Salt, Emulsifier: Polyglycerol esters of fatty acids, Colours: Curcumin; Annatto), Sugar, Raising agents: Sodium bicarbonate; Disodium dihydrogen diphosphate, Ammonium bicarbonate, Salt, Dried basil May contain traces of SESAME. *Palm oil from a certified sustainable source