The Fruity Kitchen | St Clements Curd

“Oranges and lemons, say the bells of St Clement's” – and who are we to ignore them? The Fruity Kitchen have added oranges and lemons to this deliciously citrusy Fruity Kitchen curd which is perfect as a scone topping, spread on toast, crapes or crumpets.

Their St Clement's Curd also makes a wonderful addition to baking and dessert recipes, especially orange and lemon meringue pie and Lemony Lemon Slices

Nutritional Information Contains per 100g: Energy: 1370.3kJ / 325.3kcal Total Fat: 8.7g of which saturates: 5.0g Av Carbohydrate: 58.9g of which sugars: 58.7g Protein: 2.6g Salt: 0.1g Ingredients & Allergens Ingredients: Sugar, EGGS, Butter (MILK), Oranges, Lemons. (Allergens in CAPITALS

Weight: 412g