Nairn's | Gluten Free Savoury Biscuit Selection
Nairns gluten-free savoury biscuits are perfect as a base for canapés, or a snack with your favourite spread or dip. Get creative and discover the perfect blank canvas ready for fresh new flavours and topping ideas for any time of day. Contains 6 each of Original Oatcakes, Wholegrain Crackers, Super Seeded Wholegrain Crackers, Cracked Black Pepper Wholegrain Crackers, Rosemary & Sea Salt Flatbreads.
Ingredients:
Original Oatcakes
Gluten Free Wholegrain Oats 93%, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Raising Agent (Ammonium Carbonates), Sea Salt.
Original Oatcakes
Gluten Free Wholegrain Oats 93%, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Raising Agent (Ammonium Carbonates), Sea Salt.
Wholegrain Crackers
Gluten Free Wholegrain Oats 51%, Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Maize Starch, Raising Agent (Ammonium Carbonates), Brown Rice Syrup, Sea Salt.
Super Seeded Wholegrain Crackers
Gluten Free Wholegrain Oats 45%, Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Brown Linseed 4%, Millet 4%, Poppy Seeds 2%, Maize Starch, Chia Seeds (Salvia hispanica) 2%, Sea Salt, Raising Agent (Ammonium Carbonates), Brown Rice Syrup.
Weight: 235g
Cracked Black Pepper Wholegrain Crackers
Gluten Free Wholegrain Oats 51%, Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Sea Salt, Raising Agent (Ammonium Carbonates), Brown Rice Syrup, Cracked Black Pepper.
Rosemary & Sea Salt Flatbreads
Gluten Free Wholegrain Oats 75%, Tapioca Starch, Sustainable Palm Fruit Oil, Maize, Maize Starch, Brown Rice Syrup, Rosemary 2%, Sea Salt 2%, Raising Agent (Ammonium Carbonates).
