Vignedileo Tre Castelli Il Rosso 2022

• Food Match : Peking duck, light meats, or enjoy slightly chilled
• Country / Region : Vignedileo, Italy
• Drinking Style : Fresh, ripe & fruity with crisp acidity
• Grape Type : Sangiovese and Montepuliciano 
  
• Top : Screw Cap
• ABV : 13.5%

Sangiovese and Montepuliciano grapes are harvested at night, gently pressed and cool fermented in stainless steel tanks, with just a few months to round out before bottling. The final blend is a 50/50 split of the two, Italy’s most internationally renowned red grapes.

Light to medium bodied and ruby-violet in colour, ripe fruit aromas leap from the glass, notes of cherries, plums and raspberries, with floral hints, violets and peonies. Savoury fruity with the right amount of tannic structure, those sweet red fruits are beautifully framed by crisp acidity and dry, savoury tannins.

Please note, while we try our best, the product image, year & description may change