Selsley | Gourmet Mulling Syrup

Selsley 's Gourmet Mulling Syrup

An alcohol-free syrup with a blend of spices, for making mulled wine, cider or apple juice. Add it to your drink, heat and serve. Because it’s sugar-based, it dissolves fully when heated.

How to use: add the syrup to your chosen drink at a ratio of 1 part syrup to 8 parts drink, then heat and serve. A 500ml bottle makes at least 4 litres of mulled drink, and you can make as much or as little as you like.

More ways to use it:

• Add to fruit for crumbles and pies, or when poaching peaches or pears
• Stir a dessertspoonful into half a pint (about 285ml) of whipping cream
• Drizzle over ice cream
• Brush over grilled or barbecued sausages
• Add a spoonful to gravy for roast dinners, especially poultry and game

Size: 500ml

Ingredients
Liquid sugar, extract of spices, caramel, citric acid, cinnamon quill.