
Doves | Xanthan Gum
Title
Regular price
€4,75
Ingredients
Widely used in both food and household goods, xanthan gum is a natural vegetarian ingredient, but what exactly is it and is it good for you? Registered nutritionist Kerry Torrens explains.
An additive used as a thickener, stabiliser and emulsifier, xanthan gum is made when strains of the Xanthomonas campestris bacteria are fed a solution of glucose that's been derived from corn, soy, dairy or wheat.
Weight: 250g