By harnessing the natural power of microbes, The Cultured Food Company have transformed food through wild fermentation creating a whole new taste sensation rich with real culture, such as the Sauerkraut!

Located in the heart of West Cork, The Cultured Food Co started in 2014. Following an education in holistic nutrition founder Hayley was well aware of the health benefits of live cultured foods. For those that don’t know, cultured foods are naturally rich in probiotics and are a powerful tool for supporting digestive health.

ing: Organic Dutch Cabbage, Organic Red Dutch Cabbage, Organic Cumin Seeds, Sea Salt