De Cecco | Rigatoni Pasta No24
Rigatoni, which is a typical type of traditional pasta from Rome, have the characteristic ridged external surface and a large diameter and thickness.
The shape is particularly versatile and is perfect with a variety of tomato or vegetable sauces, but the best condiments are sauces made from meat: slow-cooked sauces with meat and mushrooms, made from beef and pork, sausage or giblets. The recipe with pajata (calf intestines) is a classic dish.
Any type of sauce that is sufficiently liquid to get inside the pasta and be trapped by the ridges is recommended. One of our favourites.
Ingredients
-
Durum wheat semolina pasta - may contain soy.
- - Cooking time 14 minutes, al dente 12 minutes
500gm Bag
Disclaimer
Please Note
Whilst we ensure the product information supplied is correct when it is published to our online store, information is subject to change. Please do your own research with the product manufacturer to ensure the product meets your needs and requirements.
FAQ
Questions and Answers
Do You Gift Wrap?
- We can gift wrap any items you might need. Select gift wrap or gift box at the checkout.
The gift box is more suitable for a few items, this is our luxury branded gift
box. All of our pre-made hampers already include a hamper box in their price so
no need to add at the checkout.
- At the check out there is a space to leave a
gift note, we will handwrite & add this for you. Please note our gifting
options do not appear if you use the Shop Pay accelerated checkout.
Do You Deliver?
- We deliver nationwide, €7.95 & we deliver ourselves
Locally (Only to addresses starting with Eircode F91) every Wednesday &
Saturday €7.
- We also offer click & collect in-store. For Local Delivery -
your order must be placed the night before our local delivery days.
Where is your store?
- You can find our store at 3 Castle St, Sligo, Ireland.
Call us on 071-9143022.
- You can email us at info@kateskitchen.ie. We are open Tuesdays - Saturdays 8 am-4.30 pm