Chai Latte: 3 teaspoons of powder into a cup. Stir in 200ml hot water or hot milk for café style.
Iced Chai Latte: 4 teaspoons of powder into a tall glass. Pour in cold milk and whizz with a milk frother. Serve over ice.
Eat me: Our Chai Latte powder makes more than just delicious drinks. Try adding to baking or sprinkle over porridge!