Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season meat and veggies. You use garlic powder when raw garlic’s stickiness is an issue, like in the barbecue dry rub situation, and when you don’t want that overpowering raw garlic heat, garlic powder is your job. It can even be used to get brighter flavors in low salt dishes. 50g