Janets Sweet Red Pepper Relish, this is one of the most popular relishes on the market and has been described as ‘irresistible’ by food critics.  Whatever your taste with whatever food at any time of the day…or night, just spoon it on and enjoy! With the humble cheese on toast or with “posh nosh” it is the perfect accompaniment.

Use as a dip and as an alternative to mayonnaise: Soften a tub of Philadelphia Cream cheese. Empty into a small bowl. Cream the cheese with a fork. Gradually add in some Sweet Pepper Relish and blend until smooth with fork. Cover and refrigerate. This will keep for more than a week. As a lunch box spread, a topping for baked potatoes or barbeque steaks ……………dee…licious!

Weight:195g