Nobó | Roasted Pistachio Nut Butter
To create this Roasted Pistachio caramelly spread Nobó freshly roast the finest quality pistachios (50%) in small batches, and carefully blend them with cashew nuts, coconut sugar and extra virgin olive oil to create the most luxurious velvety spread.
Use it as a sauce, topping, or frosting or simply enjoy it straight from the spoon, we never judge. We just need to warn you that this is deliciously addictive! We are currently loving these spreads in some over night oats and as a dip with some pink lady apples..
Ingredients: Roasted Pistachios (50%), Coconut Sugar, Cashew Nuts, Extra Virgin Olive Oil.
Made on a line that handles milk, soya, and nuts.
This product is
- Plant-Based,
- Refined Sugar-free,
- Gluten-Free,
- Palm oil free,
- One natural ingredient.
- 200g
Disclaimer
Please Note
Whilst we ensure the product information supplied is correct when it is published to our online store, information is subject to change. Please do your own research with the product manufacturer to ensure the product meets your needs and requirements.
FAQ
Questions and Answers
Do You Gift Wrap?
- We can gift wrap any items you might need. Select gift wrap or gift box at the checkout.
The gift box is more suitable for a few items, this is our luxury branded gift
box. All of our pre-made hampers already include a hamper box in their price so
no need to add at the checkout.
- At the check out there is a space to leave a
gift note, we will handwrite & add this for you. Please note our gifting
options do not appear if you use the Shop Pay accelerated checkout.
Do You Deliver?
- We deliver nationwide, €7.95 & we deliver ourselves
Locally (Only to addresses starting with Eircode F91) every Wednesday &
Saturday €7.
- We also offer click & collect in-store. For Local Delivery -
your order must be placed the night before our local delivery days.
Where is your store?
- You can find our store at 3 Castle St, Sligo, Ireland.
Call us on 071-9143022.
- You can email us at info@kateskitchen.ie. We are open Tuesdays - Saturdays 8 am-4.30 pm