A delicious Italian ingredient, (en-DOO-yah) 'nduja is soft, spreadable, spicy pork sausage. Nduja does not need to be cooked before eating.
It can be served as a spread on crackers or bread but its texture also allows it to be used in cooking, to add colour and heat. Try it as a pizza topping or as part of a spicy casserole. The brilliance of nduja is that while you can certainly eat a lot of it very quickly (and nobody would blame you) it is so packed with flavor that even a small amount can go a long way.
It lasts a few weeks in the fridge once open, just make sure to tightly wrap the open end.
We loved this, spicy but not hot, we put on pizza.
Love this nduja sausage, so tasty. Delivery was very quick. Would definitely buy again
Delivered quickly to Kerry, really well packaged which included ice packs to maintain freshness. Will be buying again