On The Pigs Back | County Pork Terrine

Price: €5,95
Description

On The Pigs Back County Pork Terrine

On the pigs back award-winning terrines are coarse meat loaves made in Douglas, Co. Cork. Crafted from West Cork pork, pork livers, free-range eggs, onions, garlic, rashers, brandy, and seasonings.

100% handmade. 100% natural. 100% local food. 100% GM-free. No preservatives, no artificial colouring or flavours — no compromise on the taste.

Pairing: A perfect accompaniment for any meal — we love them served with some wheat crackers

Serving: Enjoy straight from the container or served in a ramekin dish. Keep refrigerated. Consume within five days of opening.

Weight: 125g