Kasba Spice Blend contains a fiery mix of spices including cayenne, cinnamon, cumin and nutmeg. These ingredients are tempered with citrus notes from lime powder, coriander and cardamom.

Kabsa is a national dish within multiple Arab states such as Yemen, Qatar, Oman and UAE, Saudi Arabia and Kuwait. The name Kabsa translates to ‘squeeze’. This alludes to its cooking technique, which involves squeezing all ingredients into one pot. The dish, also known as Makbus, consists of rice, meat, vegetables and spices.

33g 

gluten free